7th trip

Arrival for the 7th Time

Today is April 6, 2020

It has been exact­ly a month since I arrived in the US for the sev­enth time. I left home urgent­ly, prepar­ing in just 3 days. The chil­dren learned that a new law was passed in the states stat­ing that with a Green Card, one can­not be absent from the coun­try for more than six months from the last stay, or it might be can­celed at the bor­der. There was a sim­i­lar rule before, but either it was not enforced as strict­ly, or it was enough to live in the cur­rent year for more than six months. My six-month absence peri­od was expir­ing on March 16, so on March 2, we bought a tick­et and I flew out on the 5th. Tick­ets for that date were very expen­sive, so I had to use accu­mu­lat­ed miles and only pay 14,000 rubles – the manda­to­ry fee, plus $200 for the tick­et from Los Ange­les to Phoenix.
Lat­er, we real­ized how time­ly my depar­ture was.

When I left, the coro­n­avirus was rapid­ly spread­ing in Chi­na, there were already cas­es in Euro­pean coun­tries and Amer­i­ca, but a pan­dem­ic had not yet been declared. Shereme­tye­vo Air­port was calm, with a few peo­ple wear­ing pro­tec­tive masks. There were many sports teams, both youth and adult, trav­el­ing. I noticed that our plane had more pas­sen­gers from India than usu­al. Many of them were dressed very light­ly (pre­sum­ably tran­sit pas­sen­gers), while it was very cold in Moscow at that time, and we were trans­port­ed to the plane in a bus through fields where snow lay in places.

At Los Ange­les Air­port, the pass­port con­trol line was as long as ever, but there were no Chi­nese pas­sen­gers. Usu­al­ly, a flight from Chi­na would arrive at the same time as a Russ­ian flight, and there would always be a lot of Chi­nese pas­sen­gers, but this time there were none at all. It was said that all flights from Chi­na were redi­rect­ed to San Fran­cis­co, Seat­tle, and New York. Prob­a­bly, this is why these cities now have the worst sit­u­a­tion with coro­n­avirus infec­tion in the states.

Lat­er, we real­ized how time­ly my depar­ture was

Cus­toms con­trol took a very long time. Now, you don’t fill out a dec­la­ra­tion on the plane; instead, every­one must first reg­is­ter auto­mat­i­cal­ly. At the numer­ous machines in the pass­port con­trol hall, you had to answer a ques­tion­naire, i.e., fill out a dec­la­ra­tion, scan your doc­u­ment and fin­ger­prints, take a pho­to, receive a print­out, and then stand in line with it for cus­toms. All cus­toms offi­cers were wear­ing gloves, some had masks, but there was no spe­cial com­mo­tion. Every­thing was as usu­al. There were already some cas­es of ill­ness, but most­ly on the East Coast of the states.

I arrived on a Thurs­day, and on Sat­ur­day, we even vis­it­ed friends. Then the grand­son’s school had a spring break start­ing March 9, and on March 11, Wednes­day, Amer­i­ca announced a quar­an­tine and self-iso­la­tion régime.

Air trav­el between Euro­pean coun­tries was sus­pend­ed. Schools and uni­ver­si­ties switched to online learn­ing, and employ­ees of busi­ness­es (whose work mode allowed it) tran­si­tioned to remote work. Nation­al parks, movie the­aters, libraries, muse­ums, and gyms were closed, all com­pe­ti­tions and train­ing were can­celed, and restau­rants were shut down. Amer­i­cans, most of whom were accus­tomed to eat­ing out, rushed to make pur­chas­es. Ini­tial­ly, store shelves were emp­tied of pas­ta, canned goods, clean­ing sup­plies, and dis­in­fec­tants (san­i­tiz­ers), and paper tow­els and toi­let paper dis­ap­peared. Just like in that joke: “Who would have thought that in 2020, toi­let paper would lead the stock market.”

While food sup­plies quick­ly sta­bi­lized, and even toi­let paper and paper tow­els were soon back in stock, san­i­tiz­ers and dis­in­fec­tants are still in short sup­ply as of May 1, 2020. Ini­tial­ly, there was a short­age of flour, but lat­er it appeared, organ­ic, in sim­ple paper bags (about 10 kilo­grams) with no labels or pic­tures on the bag. We decid­ed that the short­age was not because the coun­try lacked flour but because all the col­or­ful pack­ag­ing came from Chi­na. In gen­er­al, Chi­na con­cen­trat­ed all pro­duc­tion, and every lit­tle thing was from Chi­na, and now the world is pay­ing for that as well.